Nutbutter : Piedmont Hazelnut
- With MCT
- With Collagen complexe
- No Palm oil
- Unique ‘Crémeux’ texture
Ingredients
HAZELNUT BUTTER
Ingredients : hazelnuts 75%, cacao butter, MCT oil powder (coconut oil, acacia fibre), collagen complex. Produced in a facility that also uses gluten containing cereals, eggs, milk, peanut, walnuts and sesame seeds.
Nutritional value of Inca’s Hazelnut Butter (125g)
Based on 100g:
Energy: 726Kcal, 3036kJ
Total fat: 70g
which Saturated fat: 16g
Cabohydrates: 4,5g
which Sugar: 3,8g
Fiber: 8g
Protein: 15g
Salt: 0g
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